Zida Zoyambira:
Kutengera mfundo yochotsera Soxhlet, njira ya gravimetric imagwiritsidwa ntchito kudziwa kuchuluka kwa mafuta mu tirigu, chimanga ndi zakudya. Tsatirani GB 5009.6-2016 “National Food Safety Standard – Kuzindikira Mafuta mu Zakudya”; GB/T 6433-2006 “Kuzindikira Mafuta Osapsa mu Zakudya” SN/T 0800.2-1999 “Njira Zowunikira Mafuta Osapsa a Tirigu ndi Zakudya Zochokera Kunja ndi Zotumizidwa Kunja”
Chogulitsachi chili ndi makina oziziritsira amagetsi mkati mwake, zomwe zimathandiza kuti madzi asamapezeke panja. Chimathandizanso kuwonjezera zinthu zachilengedwe zokha, kuwonjezera zinthu zachilengedwe panthawi yotulutsa, komanso kubwezeretsa zinthu zokha mu thanki ya zinthu zosungunulira pambuyo poti pulogalamuyo yatha, zomwe zimapangitsa kuti zinthu zizigwira ntchito zokha nthawi yonseyi. Chili ndi magwiridwe antchito okhazikika komanso olondola kwambiri, ndipo chili ndi njira zingapo zotulutsira zinthu zokha monga Soxhlet extraction, hot extraction, Soxhlet hot extraction, continuous flow ndi standard hot extraction.
Ubwino wa zida:
Chojambula chogwira chamitundu 7 cha mainchesi chosavuta komanso chosavuta kugwiritsa ntchito
Chowunikira chowongolera ndi chophimba cha mainchesi 7 chokhala ndi utoto. Kumbuyo kwake kuli ndi maginito ndipo kumatha kumamatiridwa pamwamba pa chidacho kapena kuchotsedwa kuti chigwiritsidwe ntchito ndi manja. Chili ndi njira zowunikira zokha komanso zowunikira pamanja.
Kusintha pulogalamu pogwiritsa ntchito menyu n'kosavuta, kosavuta kugwiritsa ntchito, ndipo kumatha kusinthidwa kangapo.
1)★ Ukadaulo wokhala ndi patent "Makina Osungiramo Zinthu Zamagetsi Omangidwa M'nyumba"
Sichifuna madzi akunja, chimasunga madzi ambiri a pampopi, sichimasunga mankhwala oziziritsa, chimasunga mphamvu, sichiwononga chilengedwe, ndipo chimachotsa madzi ambiri komanso chimathandiza kwambiri pakubwezeretsa mphamvu.
2)★ Ukadaulo wokhala ndi patent wa dongosolo la "Kuwonjezera Zosungunulira Zachilengedwe"
A. Kuchuluka kowonjezera kokha: 5-150ml. Onjezani motsatizana kudzera m'makapu 6 osungunula kapena onjezerani mu kapu yosungunula yosankhidwa.
B. Pulogalamuyo ikafika pa mfundo iliyonse, zosungunulira zitha kuwonjezeredwa zokha kapena kuwonjezeredwa pamanja
3)★ Kusonkhanitsa ndi kuwonjezera zosungunulira zachilengedwe ku chipangizo cha thanki yosungunulira
Pamapeto pa njira yochotsera, chosungunulira chachilengedwe chomwe chapezedwacho "chimasonkhanitsidwa m'chidebe chachitsulo" kuti chigwiritsidwenso ntchito.
Zida Zoyambira:
Kutengera mfundo yochotsera Soxhlet, njira ya gravimetric imagwiritsidwa ntchito kudziwa kuchuluka kwa mafuta mu tirigu, chimanga ndi zakudya. Tsatirani GB 5009.6-2016 “National Food Safety Standard – Kuzindikira Mafuta mu Zakudya”; GB/T 6433-2006 “Kuzindikira Mafuta Osapsa mu Zakudya” SN/T 0800.2-1999 “Njira Zowunikira Mafuta Osapsa a Tirigu ndi Zakudya Zochokera Kunja ndi Zotumizidwa Kunja”
Chogulitsachi chapangidwa ndi ntchito yodziyimira yokha yongodina kamodzi kokha, yokhala ndi ntchito yosavuta, magwiridwe antchito okhazikika komanso kulondola kwambiri. Chimapereka njira zingapo zodziyimira zokha monga Soxhlet extraction, hot extraction, Soxhlet hot extraction, continuous flow ndi standard hot extraction.
Ubwino wa zida:
Chojambula chogwira chamitundu 7 cha mainchesi chosavuta komanso chosavuta kugwiritsa ntchito
Chowunikira chowongolera ndi chophimba cha mainchesi 7 chokhala ndi utoto. Kumbuyo kwake kuli ndi maginito ndipo kumatha kumamatiridwa pamwamba pa chidacho kapena kuchotsedwa kuti chigwiritsidwe ntchito ndi manja. Chili ndi njira zowunikira zokha komanso zowunikira pamanja.
Kusintha pulogalamu pogwiritsa ntchito menyu n'kosavuta, kosavuta kugwiritsa ntchito, ndipo kumatha kusinthidwa kangapo
Zida Zoyambira:
Chowunikira ulusi wokha ndi chida chomwe chimatsimikizira kuchuluka kwa ulusi wosaphika mu chitsanzocho mwa kusungunula ndi njira zomwe zimagwiritsidwa ntchito kwambiri pogaya asidi ndi alkali kenako nkuyeza kulemera kwake. Chimagwiritsidwa ntchito poyesa kuchuluka kwa ulusi wosaphika mu tirigu wosiyanasiyana, chakudya, ndi zina zotero. Zotsatira za mayeso zikugwirizana ndi miyezo ya dziko. Zolinga zodziwira zikuphatikizapo chakudya, tirigu, chimanga, zakudya ndi zinthu zina zaulimi ndi zakunja zomwe zimafunika kuti ulusi wosaphika udziwike.
Chogulitsachi ndi chotsika mtengo, chili ndi kapangidwe kosavuta, ntchito yosavuta komanso magwiridwe antchito okwera mtengo.
Ubwino wa zida:
lZinthu Zamalonda:
1) Dongosolo logaya chakudya ili lapangidwa ndi ng'anjo yotenthetsera yozungulira ngati thupi lalikulu, kuphatikiza kusonkhanitsa mpweya wotulutsa utsi ndi kuletsa mpweya wotulutsa utsi. Limakwaniritsa kutsiriza kamodzi kokha kwa njira yokonzera zitsanzo kuchokera ku ① kugaya chitsanzo → ② kusonkhanitsa mpweya wotulutsa utsi → ③ chithandizo cha kuletsa mpweya wotulutsa utsi → ④ siyani kutentha kugaya chakudya kukatha → ⑤ lekanitsani chubu chogaya chakudya ndi thupi lotenthetsera ndikuziziritsa kuti mudikire. Limakwaniritsa njira yokhayo yogaya chakudya, kukonza malo ogwirira ntchito, ndikuchepetsa ntchito ya ogwira ntchito.
2) Kuzindikira chotchingira chubu choyesera m'malo mwake: Ngati chotchingira chubu choyesera sichinaikidwe bwino kapena sichinaikidwe bwino, makinawo adzachenjeza ndipo sadzagwira ntchito, zomwe zingalepheretse kuwonongeka kwa zida chifukwa chogwira ntchito popanda zitsanzo kapena kuyika bwino machubu oyesera.
3) Thireyi yoletsa kuipitsa ndi dongosolo la alamu: Thireyi yoletsa kuipitsa imatha kuletsa madzi a asidi ochokera ku doko losonkhanitsira mpweya kuti asaipitse tebulo logwirira ntchito kapena malo ena. Ngati thireyiyo siichotsedwa ndipo dongosololo likugwira ntchito, lidzayimitsa kugwira ntchito.
4) Chitofu chogaya chakudya ndi chitsanzo cha chipangizo chogaya chakudya ndi kusintha chomwe chimapangidwa kutengera mfundo yakale yogwiritsira ntchito pogaya chakudya chonyowa. Chimagwiritsidwa ntchito makamaka mu ulimi, nkhalango, kuteteza chilengedwe, geology, mafuta, mankhwala, chakudya ndi madipatimenti ena, komanso mayunivesite ndi mabungwe ofufuza za kugaya chakudya cha zomera, mbewu, chakudya, nthaka, miyala ndi zitsanzo zina musanagwiritse ntchito mankhwala. Ndi chinthu chabwino kwambiri chofananira ndi Kjeldahl nitrogen analyzers.
5) Gawo lotenthetsera la S graphite lili ndi kufanana kwabwino komanso kutsekereza kutentha pang'ono, ndi kutentha komwe kumapangidwa mpaka 550℃.
6) Gawo lotenthetsera la aluminiyamu ya L lili ndi kutentha kwachangu, nthawi yayitali yogwira ntchito, komanso kugwiritsidwa ntchito mosiyanasiyana. Kutentha komwe kwapangidwa ndi 450℃.
7) Dongosolo lowongolera kutentha limagwiritsa ntchito chophimba chamitundu ya 5.6-inch chokhala ndi mawonekedwe a Chitchaina-Chingerezi, ndipo ndi chosavuta kugwiritsa ntchito.
8) Pulogalamu yolowera mu fomula imagwiritsa ntchito njira yolowera mwachangu yochokera patebulo, yomwe ndi yomveka bwino, yachangu, komanso yosalakwitsa kwambiri.
9) Magawo 0-40 a mapulogalamu akhoza kusankhidwa ndi kukhazikitsidwa momasuka.
10) Ma mode awiri otenthetsera ndi opindika amatha kusankhidwa momasuka.
11) Kudzikonza mwanzeru kwa P, I, D kumatsimikizira kulondola kwa kutentha kwapamwamba, kodalirika komanso kokhazikika.
12) Mphamvu yogawa magawo ndi ntchito yoyambitsanso yoletsa kuzima kwa magetsi imatha kuletsa zoopsa zomwe zingachitike.
13) Yokhala ndi ma module oteteza kutentha kwambiri, kupanikizika kwambiri komanso mphamvu yamagetsi yochulukirapo.
Chifukwa cha mitundu yosiyanasiyana ya ziwiya za labotale, makamaka kapangidwe kowonda komanso kakatali ka machubu akuluakulu oyesera, zimabweretsa zovuta zina pantchito yoyeretsa. Makina oyeretsera machubu oyesera okha omwe kampani yathu idapanga amatha kuyeretsa ndikuumitsa mkati ndi kunja kwa machubu oyesera m'mbali zonse. Ndi oyenera kwambiri kuyeretsa machubu oyesera mu Kjeldahl nitrogen deteminators.
1) Kupopera kwa chitoliro choyimirira cha chitsulo chosapanga dzimbiri cha 304, kuyenda kwa madzi amphamvu komanso kuyeretsa kwa kugunda kwa mtima kwakukulu kungatsimikizire ukhondo woyeretsa.
2) Makina otenthetsera mpweya oumitsira mpweya okhala ndi mphamvu yamphamvu komanso mpweya waukulu amatha kumaliza ntchito youmitsira mofulumira, ndi kutentha kwakukulu kwa 80℃.
3) Kuonjezera madzi oyeretsera okha.
4) Thanki yamadzi yomangidwa mkati, kubwezeretsanso madzi odziyimira pawokha komanso kuyimitsa yokha.
5) Kuyeretsa kokhazikika: ① Kuthira madzi bwino → ② Kuthira thovu loyeretsera → ③ Lowetsani → ④ Kutsuka ndi madzi bwino → ⑤ Kuumitsa ndi mpweya wotentha kwambiri.
6) Kuyeretsa mozama: ① Kutsuka ndi madzi → ② Kupopera thovu loyeretsera → ③ Kulowetsedwa → ④ Kutsuka ndi madzi → ⑤ Kupopera thovu loyeretsera → ⑥ Kulowetsedwa → ⑦ Kutsuka ndi madzi → ⑧ Kuwumitsa ndi mpweya wotentha kwambiri.
lZinthu Zamalonda:
1) Dongosolo logaya chakudya ili lapangidwa ndi ng'anjo yotenthetsera yozungulira ngati thupi lalikulu, kuphatikiza kusonkhanitsa mpweya wotulutsa utsi ndi kuletsa mpweya wotulutsa utsi. Limakwaniritsa kutsiriza kamodzi kokha kwa njira yokonzera zitsanzo kuchokera ku ① kugaya chitsanzo → ② kusonkhanitsa mpweya wotulutsa utsi → ③ chithandizo cha kuletsa mpweya wotulutsa utsi → ④ siyani kutentha kugaya chakudya kukatha → ⑤ lekanitsani chubu chogaya chakudya ndi thupi lotenthetsera ndikuziziritsa kuti mudikire. Limakwaniritsa njira yokhayo yogaya chakudya, kukonza malo ogwirira ntchito, ndikuchepetsa ntchito ya ogwira ntchito.
2) Kuzindikira chotchingira chubu choyesera m'malo mwake: Ngati chotchingira chubu choyesera sichinaikidwe bwino kapena sichinaikidwe bwino, makinawo adzachenjeza ndipo sadzagwira ntchito, zomwe zingalepheretse kuwonongeka kwa zida chifukwa chogwira ntchito popanda zitsanzo kapena kuyika bwino machubu oyesera.
3) Thireyi yoletsa kuipitsa ndi dongosolo la alamu: Thireyi yoletsa kuipitsa imatha kuletsa madzi a asidi ochokera ku doko losonkhanitsira mpweya kuti asaipitse tebulo logwirira ntchito kapena malo ena. Ngati thireyiyo siichotsedwa ndipo dongosololo likugwira ntchito, lidzayimitsa kugwira ntchito.
4) Chitofu chogaya chakudya ndi chitsanzo cha chipangizo chogaya chakudya ndi kusintha chomwe chimapangidwa kutengera mfundo yakale yogwiritsira ntchito pogaya chakudya chonyowa. Chimagwiritsidwa ntchito makamaka mu ulimi, nkhalango, kuteteza chilengedwe, geology, mafuta, mankhwala, chakudya ndi madipatimenti ena, komanso mayunivesite ndi mabungwe ofufuza za kugaya chakudya cha zomera, mbewu, chakudya, nthaka, miyala ndi zitsanzo zina musanagwiritse ntchito mankhwala. Ndi chinthu chabwino kwambiri chofananira ndi Kjeldahl nitrogen analyzers.
5) Gawo lotenthetsera la S graphite lili ndi kufanana kwabwino komanso kutsekereza kutentha pang'ono, ndi kutentha komwe kumapangidwa mpaka 550℃.
6) Gawo lotenthetsera la aluminiyamu ya L lili ndi kutentha kwachangu, nthawi yayitali yogwira ntchito, komanso kugwiritsidwa ntchito mosiyanasiyana. Kutentha komwe kwapangidwa ndi 450℃.
7) Dongosolo lowongolera kutentha limagwiritsa ntchito chophimba chamitundu ya 5.6-inch chokhala ndi mawonekedwe a Chitchaina-Chingerezi, ndipo ndi chosavuta kugwiritsa ntchito.
8) Pulogalamu yolowera mu fomula imagwiritsa ntchito njira yolowera mwachangu yochokera patebulo, yomwe ndi yomveka bwino, yachangu, komanso yosalakwitsa kwambiri.
9) Magawo 0-40 a mapulogalamu akhoza kusankhidwa ndi kukhazikitsidwa momasuka.
10) Ma mode awiri otenthetsera ndi opindika amatha kusankhidwa momasuka.
11) Kudzikonza mwanzeru kwa P, I, D kumatsimikizira kulondola kwa kutentha kwapamwamba, kodalirika komanso kokhazikika.
12) Mphamvu yogawa magawo ndi ntchito yoyambitsanso yoletsa kuzima kwa magetsi imatha kuletsa zoopsa zomwe zingachitike.
13) Yokhala ndi ma module oteteza kutentha kwambiri, kupanikizika kwambiri komanso mphamvu yamagetsi yochulukirapo.
lChipangizo chosonkhanitsira mpweya woipa
1. Chophimbacho chimapangidwa ndi polytetrafluoroethylene, yomwe imapirira kutentha komanso imalimbana ndi ma asidi amphamvu ndi alkali
2. Yapangidwa ngati kapangidwe kozungulira kokhala ndi chivundikiro chathyathyathya, ndipo chivundikiro chilichonse chotsekedwa chimalemera 35g
3. Njira yotsekera imagwiritsa ntchito kusindikiza kwachilengedwe kwa mphamvu yokoka, komwe ndi kodalirika komanso kosavuta
4. Chitoliro chosonkhanitsira chimapita mkati mwa chitolirocho kuti chisonkhanitse mpweya wa asidi, kuonetsetsa kuti ndi chodalirika kwambiri
5. Chipolopolocho chimalumikizidwa ndi mbale 316 zachitsulo chosapanga dzimbiri ndipo chili ndi mphamvu yabwino yolimbana ndi dzimbiri.
lChipangizo choletsa kulowerera
1. Chogulitsachi ndi chipangizo choletsa asidi ndi alkali chokhala ndi pampu ya mpweya yoipa yomangidwa mkati. Pampu ya mpweya imakhala ndi kuthamanga kwakukulu kwa madzi, nthawi yayitali yogwira ntchito komanso yosavuta kugwiritsa ntchito.
2. Kuyamwa kwa magawo atatu a yankho la alkali, madzi osungunuka ndi mpweya kumaonetsetsa kuti mpweya wotuluka umakhala wodalirika
3. Chidachi n'chosavuta, chotetezeka komanso chodalirika kugwiritsa ntchito
Zida Zoyambira:
Kutengera mfundo yochotsera Soxhlet, njira ya gravimetric imagwiritsidwa ntchito kudziwa kuchuluka kwa mafuta mu tirigu, chimanga ndi zakudya. Tsatirani GB 5009.6-2016 “National Food Safety Standard – Kuzindikira Mafuta mu Zakudya”; GB/T 6433-2006 “Kuzindikira Mafuta Osapsa mu Zakudya” SN/T 0800.2-1999 “Njira Zowunikira Mafuta Osapsa a Tirigu ndi Zakudya Zochokera Kunja ndi Zotumizidwa Kunja”
Chogulitsachi chili ndi makina oziziritsira amagetsi mkati mwake, zomwe zimathandiza kuti madzi asamapezeke panja. Chimathandizanso kuwonjezera zinthu zachilengedwe zokha, kuwonjezera zinthu zachilengedwe panthawi yotulutsa, komanso kubwezeretsa zinthu zokha mu thanki ya zinthu zosungunulira pambuyo poti pulogalamuyo yatha, zomwe zimapangitsa kuti zinthu zizigwira ntchito zokha nthawi yonseyi. Chili ndi magwiridwe antchito okhazikika komanso olondola kwambiri, ndipo chili ndi njira zingapo zotulutsira zinthu zokha monga Soxhlet extraction, hot extraction, Soxhlet hot extraction, continuous flow ndi standard hot extraction.
Zida Zoyambira:
Kutengera mfundo yochotsera Soxhlet, njira ya gravimetric imagwiritsidwa ntchito kudziwa kuchuluka kwa mafuta mu tirigu, chimanga ndi zakudya. Tsatirani GB 5009.6-2016 “National Food Safety Standard – Kuzindikira Mafuta mu Zakudya”; GB/T 6433-2006 “Kuzindikira Mafuta Osapsa mu Zakudya” SN/T 0800.2-1999 “Njira Zowunikira Mafuta Osapsa a Tirigu ndi Zakudya Zochokera Kunja ndi Zotumizidwa Kunja”
Chogulitsachi chapangidwa ndi ntchito yodziyimira yokha yongodina kamodzi kokha, yokhala ndi ntchito yosavuta, magwiridwe antchito okhazikika komanso kulondola kwambiri. Chimapereka njira zingapo zochotsera zokha monga Soxhlet extraction, hot extraction, Soxhlet hot extraction, continuous flow ndi standard hot extraction.
Zida Zoyambira:
Chowunikira ulusi wokha ndi chida chomwe chimatsimikizira kuchuluka kwa ulusi wosaphika mu chitsanzocho mwa kusungunula ndi njira zomwe zimagwiritsidwa ntchito kwambiri pogaya asidi ndi alkali kenako nkuyeza kulemera kwake. Chimagwiritsidwa ntchito poyesa kuchuluka kwa ulusi wosaphika mu tirigu wosiyanasiyana, chakudya, ndi zina zotero. Zotsatira za mayeso zikugwirizana ndi miyezo ya dziko. Zolinga zodziwira zikuphatikizapo chakudya, tirigu, chimanga, zakudya ndi zinthu zina zaulimi ndi zakunja zomwe zimafunika kuti ulusi wosaphika udziwike.
Chogulitsachi ndi chotsika mtengo, chili ndi kapangidwe kosavuta, ntchito yosavuta komanso magwiridwe antchito okwera mtengo.
Njira ya Kjeldahl ndi njira yakale yodziwira nayitrogeni. Njira ya Kjeldahl imagwiritsidwa ntchito kwambiri pozindikira mankhwala a nayitrogeni m'nthaka, chakudya, ziweto, zinthu zaulimi, chakudya ndi zinthu zina. Kuzindikira zitsanzo pogwiritsa ntchito njira ya Kjeldahl kumafuna njira zitatu: kugaya zitsanzo, kulekanitsa kusungunuka ndi kusanthula kwa titration.
Chowunikira cha nayitrogeni cha YY-KDN200 chodziwikiratu cha Kjeldahl chimachokera pa njira yakale yodziwira nayitrogeni ya Kjeldahl yomwe idapangidwa kuti ipange chitsanzo chodzipangira chokha, kulekanitsa ndi kusanthula "chinthu cha nayitrogeni" (mapuloteni) kudzera mu njira yowunikira ukadaulo wakunja, njira yake, kupanga mogwirizana ndi miyezo yopanga ya "GB/T 33862-2017 yonse (theka) yokha ya Kjeldahl nitrogen analyzer" komanso miyezo yapadziko lonse lapansi.
Zinthu Zogulitsa:
1. Kapangidwe ka nsalu yotchinga mpweya kuti isasokoneze mkati ndi kunja. 30% ya mpweya imatuluka ndipo 70% imazunguliranso. Kuthamanga kwa mpweya wozungulira popanda kufunikira kuyika mapaipi.
2. Zitseko zagalasi zotsetsereka zomwe zingayikidwe momasuka, zosavuta kugwiritsa ntchito, komanso zotsekedwa bwino kuti zisawonongeke. Alamu yoletsa kutalika kwa malo.
3. Ma soketi otulutsa magetsi pamalo ogwirira ntchito, okhala ndi ma soketi osalowa madzi komanso malo olumikizirana ndi madzi, zomwe zimapangitsa kuti ogwiritsa ntchito azitha kugwiritsa ntchito mosavuta.
4. Zosefera zapadera zimayikidwa pamalo otulutsira utsi kuti zithetse utsi woipa ndi kuipitsidwa kwa mpweya.
5. Malo ogwirira ntchito alibe kutayikira kwa mpweya woipa. Yopangidwa ndi chitsulo chosapanga dzimbiri cha 304, ndi yosalala, yopanda msoko, ndipo ilibe ngodya zofewa, zomwe zimapangitsa kuti ikhale yosavuta kupha tizilombo toyambitsa matenda bwino komanso yolimba ku dzimbiri komanso kukokoloka kwa tizilombo toyambitsa matenda.
6. Yoyendetsedwa ndi gulu la LED lamadzimadzi la kristalo, yokhala ndi chipangizo choteteza nyali ya UV mkati. Nyali ya UV imagwira ntchito pokhapokha ngati zenera lakutsogolo ndi nyali ya fluorescent zazimitsidwa, ndipo ili ndi ntchito yoyang'anira nthawi ya nyali ya UV.
7. Ngodya yopendekera ya 10°, mogwirizana ndi kapangidwe kake koyenera.
Makhalidwe a Zamalonda
1. Kapangidwe ka nsalu yotchinga mpweya kamaletsa kuipitsidwa mkati ndi kunja, ndi mpweya wotuluka 100%, mpweya woyenda molunjika, komanso palibe chifukwa chokhazikitsa mapaipi.
2. Galasi yakutsogolo ikhoza kusunthidwa mmwamba ndi pansi imalola kuti iikidwe m'malo mwake mosasamala kanthu komwe kumakhala kosavuta kugwiritsa ntchito, komanso kutsekedwa kwathunthu kuti ichotsedwe. Alamu yoletsa kutalika kwa malo imachenjeza.
3. Soketi yotulutsira magetsi pamalo ogwirira ntchito ili ndi soketi zosalowa madzi ndi malo otulutsira zinyalala, zomwe zimapangitsa kuti ogwiritsa ntchito azikhala omasuka kwambiri.
4. Fyuluta ya HEPA imayikidwa pamalo otulutsa utsi kuti ichepetse kuipitsidwa kwa mpweya woipa
5. Malo ogwirira ntchito amapangidwa ndi chitsulo chosapanga dzimbiri cha 304, chomwe ndi chosalala, chopanda msoko, komanso chopanda ngodya zofewa. Chingathe kutsukidwa mosavuta komanso mokwanira kuti chisawonongeke ndi dzimbiri komanso tizilombo toyambitsa matenda.
6. Yoyendetsedwa ndi LCD panel yokhala ndi chipangizo choteteza kuwala kwa UV, imatha kutsegulidwa pokhapokha chitseko chachitetezo chatsekedwa.
7. Yokhala ndi doko loyesera la DOP komanso choyezera kuthamanga kwa mpweya chomangidwa mkati.
8. 10 ° ngodya yopendekera, mogwirizana ndi malingaliro a kapangidwe ka thupi la munthu.
Zinthu Zogulitsa:
1. Kapangidwe ka nsalu yotchinga mpweya kuti isasokoneze mkati ndi kunja. 30% ya mpweya imatuluka ndipo 70% imazunguliranso. Kuthamanga kwa mpweya wozungulira popanda kufunikira kuyika mapaipi.
2. Zitseko zagalasi zotsetsereka zomwe zingayikidwe momasuka, zosavuta kugwiritsa ntchito, komanso zotsekedwa bwino kuti zisawonongeke. Alamu yoletsa kutalika kwa malo.
3. Ma soketi otulutsa magetsi pamalo ogwirira ntchito, okhala ndi ma soketi osalowa madzi komanso malo olumikizirana ndi madzi, zomwe zimapangitsa kuti ogwiritsa ntchito azitha kugwiritsa ntchito mosavuta.
4. Zosefera zapadera zimayikidwa pamalo otulutsira utsi kuti zithetse utsi woipa ndi kuipitsidwa kwa mpweya.
5. Malo ogwirira ntchito alibe kutayikira kwa mpweya woipa. Yopangidwa ndi chitsulo chosapanga dzimbiri cha 304, ndi yosalala, yopanda msoko, ndipo ilibe ngodya zofewa, zomwe zimapangitsa kuti ikhale yosavuta kupha tizilombo toyambitsa matenda bwino komanso yolimba ku dzimbiri komanso kukokoloka kwa tizilombo toyambitsa matenda.
6. Yoyendetsedwa ndi gulu la LED lamadzimadzi la kristalo, yokhala ndi chipangizo choteteza nyali ya UV mkati. Nyali ya UV imagwira ntchito pokhapokha ngati zenera lakutsogolo ndi nyali ya fluorescent zazimitsidwa, ndipo ili ndi ntchito yoyang'anira nthawi ya nyali ya UV.
7. Ngodya yopendekera ya 10°, mogwirizana ndi kapangidwe kake koyenera.
Chidule:
Kusanthula kwamagetsi kwa mndandanda wa YYQL-E kumagwiritsa ntchito kukhudzidwa kwakukulu padziko lonse lapansi, ukadaulo wokhazikika kwambiri wa sensa yamagetsi yakumbuyo, kutsogolera zinthu zofanana mumakampani pamlingo wa magwiridwe antchito, mawonekedwe atsopano, kupambana njira yokwera mtengo wazinthu, kapangidwe ka makina onse, ukadaulo wolimba, komanso wokongola kwambiri.
Zinthu zimagwiritsidwa ntchito kwambiri mu kafukufuku wa sayansi, maphunziro, zamankhwala, zitsulo, ulimi ndi mafakitale ena.
Zofunika kwambiri pa malonda:
· Sensa ya mphamvu yamagetsi yakumbuyo
· Chishango cha mphepo chagalasi chowonekera bwino, chowoneka 100% kwa zitsanzo
· Doko lolumikizirana la RS232 lokhazikika kuti lizitha kulumikizana pakati pa deta ndi kompyuta, chosindikizira kapena zida zina
· Chowonetsera cha LCD chotambasulidwa, kupewa kugwedezeka ndi kugwedezeka kwa malire pamene wogwiritsa ntchito akugwiritsa ntchito makiyi
* Chipangizo choyezera chosankha chokhala ndi mbedza yotsika
* Kuwerengera kwa batani limodzi lolemera mkati
* Chosindikizira chosankha cha kutentha
Ntchito yolemetsa yodzaza Peresenti yolemetsa
Ntchito yolemetsa chidutswa Ntchito yolemetsa pansi
Kugwiritsa ntchito ndi kusanthula kwa GC, HPLC, IC, ICP, PCR, kusanthula kwa nyengo, kusanthula kwa zida molondola, kusanthula kwa amino acid, ma reagents osanthula ndi kasinthidwe ka mankhwala, kuchepetsedwa, ndi zina zotero.
Madzi a m'mapaipi a mumzinda (TDS<250ppm, 5-45℃, 0.02-0.25Mpa, pH3-10).
Njira yoyamba—–Fyuluta ya PP ya inchi imodzi (5 MICRON)
Ndondomeko ya Scond——- Fyuluta yolumikizidwa ya granular activated carbon (carbon shell coconut shell)
Njira yachitatu——Fyuluta Yophatikizidwa ya PP (1MICRON)
Njira Yopangira—–100GPD RO nembanemba
Njira yachisanu——- Chotsukidwa kwambiri (utomoni wosakanikirana wa bedi la nyukiliya) × 4
1. Kuchuluka kwa madzi m'dongosolo (25℃): malita 15/ola
2. Kuchuluka kwa madzi oyera kwambiri (25℃): 1.5 L/mphindi (thanki yosungiramo mphamvu yotseguka)
3. Kuchuluka kwa madzi ozungulira osmosis: 2 L/mphindi (thanki yosungiramo mphamvu yotseguka)
Chizindikiro cha madzi oyera kwambiri cha UP:
Chizindikiro cha madzi a RO reverse osmosis:
1.TDS (kusungunuka kwathunthu kolimba, ppm): ≤ influent TDS × 5% (chiwerengero chokhazikika cha desalting ≥95%)
2. Mlingo wolekanitsa ma ion a divalent: 95%-99% (mukagwiritsa ntchito nembanemba yatsopano ya RO).
3. Kuchuluka kwa kulekanitsidwa kwachilengedwe: >99%, pamene MW>200Dalton
4. Malo otulutsira kutsogolo: Malo otulutsira a RO reverse osmosis, malo otulutsira a UP ultra-pur
5. Malo otulukira mbali: malo olowera madzi, malo otulutsira madzi otayira zinyalala, malo otulutsira thanki yamadzi
6. Kuwunika kwa khalidwe la madzi pa digito: LCD pa intaneti yokana, kuyendetsa bwino madzi
7. Miyeso/kulemera: Utali × m'lifupi × kutalika: 35×36×42cm
8. Mphamvu/Mphamvu: AC220V±10%,50Hz;120W
I. Mau Oyamba:
Chipangizo chosonkhanitsiracho chapangidwa mwapadera kuti chigwiritsidwe ntchito pogaya ng'anjo ya asidi,
zomwe zimatha kusonkhanitsa mpweya wambiri wa asidi (acid utsi) wopangidwa panthawi yogayidwa kwa chitsanzo
njira kudzera mu chipangizo chosonkhanitsira, kenako kudzera mu chipangizo chokakamiza choyipa kapena
chipangizo choletsa kufalikira kwa matenda.
I. Chiyambi:
Njira yogayira zitsanzo imabweretsa chifunga chambiri cha asidi, chomwe chimayambitsa kuipitsidwa kwakukulu
ku chilengedwe ndikuwononga malo. Chipangizochi ndi chida chabwino kwambiri chosonkhanitsira,
kuletsa ndi kusefa chifunga cha asidi. Chili ndi zosefera zitatu. Gawo loyamba limachotsedwa ndikusefedwa
ndi kuchuluka kofanana kwa yankho la alkali mu gawo lachiwiri, ndipo lachiwiri
Gawoli limagwiritsa ntchito madzi osungunuka kuti lipitirize kusefa mpweya wotsalira womwe umalowa mu gawo loyamba.
chosungira cha gawo lachitatu, ndipo mpweya pambuyo pa kusefa gawo lachitatu ukhoza kutulutsidwa molingana ndi
kutsatira muyezo popanda kuwononga chilengedwe ndi malo ogwirira ntchito, ndipo pamapeto pake kukwaniritsa
kutulutsa mpweya wopanda kuipitsa
I.Chiyambi:
Chitofu chogaya chakudya ndi chitsanzo cha chipangizo chogaya chakudya ndi kusintha chomwe chimapangidwa potengera
Mfundo yakale yogwiritsira ntchito pogaya chakudya m'madzi. Imagwiritsidwa ntchito makamaka mu ulimi, nkhalango, kuteteza chilengedwe, nthaka, mafuta, makampani opanga mankhwala, chakudya ndi madipatimenti ena komanso mayunivesite ndi
madipatimenti ofufuza za sayansi okhudza kugayidwa kwa zomera, mbewu, chakudya, nthaka, miyala ndi
zitsanzo zina musanayese kusanthula mankhwala, ndipo ndiye chinthu chabwino kwambiri chothandizira cha Kjeldahl nitrogen analyzer.
II.Zinthu Zamalonda:
1. Thupi lotenthetsera limagwiritsa ntchito graphite yochuluka kwambiri, ukadaulo wa radiation ya infrared, kufanana bwino,
chosungira kutentha chaching'ono, kutentha kwa kapangidwe kake 550℃
2. Dongosolo lowongolera kutentha limagwiritsa ntchito chophimba chamitundu ya 5.6-inch, chomwe chingasinthidwe kukhala Chitchaina ndi Chingerezi, ndipo ntchito yake ndi yosavuta.
3. Kulowetsa pulogalamu ya fomula pogwiritsa ntchito njira yolowera mwachangu, mfundo zomveka bwino, liwiro lachangu, kosavuta kulakwitsa
Pulogalamu ya magawo 4.0-40 ikhoza kusankhidwa mwachisawawa ndikukhazikitsidwa
5. Kutentha kwa mfundo imodzi, kutentha kwa curve mode kawiri kosankha
6. Kuwongolera kutentha kwanzeru kwa P, I, D kolondola kwambiri, kodalirika komanso kokhazikika
7. Dongosolo lowongolera magetsi limagwiritsa ntchito solid-state relay, yomwe ndi chete komanso ili ndi mphamvu yolimbana ndi kusokoneza.
8. Mphamvu yogawa magawo ndi ntchito yoyambitsanso yolimbana ndi kulephera kwa magetsi imatha kupewa zoopsa zomwe zingachitike. Ili ndi ma module oteteza kutentha kwambiri, mphamvu yamagetsi yambiri komanso mphamvu yamagetsi yambiri.
Chitofu chophikira cha mabowo 9.40 ndi chinthu chabwino kwambiri chothandizira cha 8900 Kjeldahl nitrogen yokha
chowunikira
I.Chiyambi:
Chitofu chogaya chakudya ndi chitsanzo cha chipangizo chogaya chakudya ndi kusintha chomwe chimapangidwa potengera
Mfundo yakale yogwiritsira ntchito pogaya chakudya m'madzi. Imagwiritsidwa ntchito makamaka mu ulimi, nkhalango, kuteteza chilengedwe, nthaka, mafuta, makampani opanga mankhwala, chakudya ndi madipatimenti ena komanso mayunivesite ndi
madipatimenti ofufuza za sayansi okhudza kugayidwa kwa zomera, mbewu, chakudya, nthaka, miyala ndi
zitsanzo zina musanayese kusanthula mankhwala, ndipo ndiye chinthu chabwino kwambiri chothandizira cha Kjeldahl nitrogen analyzer.
II.Zinthu Zamalonda:
1. Thupi lotenthetsera limagwiritsa ntchito graphite yochuluka kwambiri, ukadaulo wa radiation ya infrared, kufanana bwino,
chosungira kutentha chaching'ono, kutentha kwa kapangidwe kake 550℃
2. Dongosolo lowongolera kutentha limagwiritsa ntchito chophimba chamitundu ya 5.6-inch, chomwe chingasinthidwe kukhala Chitchaina ndi Chingerezi, ndipo ntchito yake ndi yosavuta.
3. Kulowetsa pulogalamu ya fomula pogwiritsa ntchito njira yolowera mwachangu, mfundo zomveka bwino, liwiro lachangu, kosavuta kulakwitsa
Pulogalamu ya magawo 4.0-40 ikhoza kusankhidwa mwachisawawa ndikukhazikitsidwa
5. Kutentha kwa mfundo imodzi, kutentha kwa curve mode kawiri kosankha
6. Kuwongolera kutentha kwanzeru kwa P, I, D kolondola kwambiri, kodalirika komanso kokhazikika
7. Dongosolo lowongolera magetsi limagwiritsa ntchito solid-state relay, yomwe ndi chete komanso ili ndi mphamvu yolimbana ndi kusokoneza.
8. Mphamvu yogawa magawo ndi ntchito yoyambitsanso yolimbana ndi kulephera kwa magetsi imatha kupewa zoopsa zomwe zingachitike. Ili ndi ma module oteteza kutentha kwambiri, mphamvu yamagetsi yambiri komanso mphamvu yamagetsi yambiri.
Chitofu chophikira cha mabowo 9.40 ndi chinthu chabwino kwambiri chothandizira cha 8900 Kjeldahl nitrogen yokha
chowunikira.
I. Chiyambi:
Chitofu chogaya chakudya ndi chitsanzo cha chipangizo chogaya chakudya ndi kusintha chomwe chimapangidwa potengera
Mfundo yakale yogwiritsira ntchito pogaya chakudya m'madzi. Imagwiritsidwa ntchito makamaka paulimi, nkhalango, kuteteza chilengedwe,
za nthaka, mafuta, makampani opanga mankhwala, chakudya ndi madipatimenti ena komanso mayunivesite ndi
madipatimenti ofufuza za sayansi okhudza kugayidwa kwa zomera, mbewu, chakudya, nthaka, miyala ndi
zitsanzo zina musanayese mankhwala, ndipo ndiye chinthu chabwino kwambiri chothandizira cha Kjeldahl nitrogen
chowunikira.