Main technical parameters:
1. Zitsanzo Kutentha osiyanasiyana: 40 ℃ - 300 ℃ mu increment wa 1 ℃
2. Sampling valve Kutentha osiyanasiyana: 40 ℃ - 220 ℃ mu increment wa 1 ℃
(Malinga ndi zofuna za makasitomala, zitha kukhazikitsidwa kukhala 300 ℃)
3. Zitsanzo kutengerapo chubu Kutentha osiyanasiyana: 40 ℃ - 220 ℃, mu increment wa 1 ℃
(Malinga ndi zofuna za makasitomala, zitha kukhazikitsidwa kukhala 300 ℃)
Kuwongolera kutentha kolondola: ± 1 ℃;
Kutentha kuwongolera gradient: ± 1 ℃;
4. Kupanikizika nthawi: 0-999s
5. Nthawi yachitsanzo: 0-30min
6. Nthawi yowerengera: 0-999s
7. Nthawi yoyeretsa: 0-30min
8. Kupanikizika kwapakati: 0 ~ 0.25Mpa (zosinthika mosalekeza)
9. Volume wa chubu kachulukidwe: 1ml (ma specifications ena akhoza makonda, monga 0.5ml, 2ml, 5ml, etc.)
10. Zolemba za botolo la Headspace: 10ml kapena 20ml (zofotokozera zina zingathe kusinthidwa, monga 50ml, 100ml, etc.)
11. Malo okwerera zitsanzo: 32maudindo
12. Chitsanzo chikhoza kutenthedwa nthawi imodzi: 1, 2 kapena 3 malo
13. Kubwereza: RSDS ≤1.5% (ethanol mu madzi a 200ppm, N = 5)
14. Backblow kuyeretsa kuyenda: 0 ~ 100ml/mphindi (mosasinthika chosinthika)
15. Yambitsani kachromatographic posinthira deta, GC kapena zochitika zakunja ndikuyambitsa chipangizocho.
16. Pakompyuta USB kulankhulana mawonekedwe, magawo onse akhoza kukhazikitsidwa ndi kompyuta, komanso akhoza kuikidwa pa gulu, yabwino ndi yachangu.
17 chida mawonekedwe kukula: 555 * 450 * 545mm
Total mphamvu ≤800W
Gorss kulemera35kg pa